Imprinted Chocolate Bar | Info

Chocolate cakes are relatively healthy desserts if you use good quality chocolate with high percentage cacao. Now days, organic dark chocolate are available almost everywhere, and will allow to make this recipe even more healthy.

In addition, this recipe does not use wheat, so it can be tasted by anyone, even people having allergies.

Sugar is not considered as healthy but brown sugar or honey will be a better choice than white sugar. Be careful to allergies. Some people may be allergic to honey.

History of Chocolate:

The cacao seeds were discovered in South America, 2000 years ago, by the Maya and Aztec populations. Later, in the 1500s, the Spanish conquistadors brought the seeds in Europe. Since then it is the favorite desert of European and North Americans. For more details about chocolate history see this article.

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