Baker Chocolate Factory Condos
A sightseeing tourist seen on the streets of San Francisco wearing layers of clothing with blue jeans, shirt, and jacket may find that a casual self guided tour with stops for street food of clam chowder in Boudin sourdough bread bowls, a cold brew of Anchor Steam beer, sample tastes of Ghiradelli chocolate, and an Irish Coffee provides more than a fun tour.
This sightseeing tour additionally shows these successful businesses were started by entrepreneurs during the gold rush days of the 1800s and have continued with thriving businesses. People in San Francisco, California seem to be resilient entrepreneurs overcoming many difficulties through the years.
One may learn the lessons of how these businesses changed to survive over one hundred years while enjoying the smell of fresh baked sourdough bread, seeing the fisherman cleaning their boats as they eat a cup of clam chowder soup, and taste of a chocolate square in their mouths while listening to the cable car bells in the distance. Earthquakes, fires, and trends for changes effected each of these businesses to create solutions for survival.
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